Frozen
Sigma Series
The only kiosk that freezes
A true freezer, not a chiller: ice cream, frozen meals, proteins, fruit and ice. Conveyor and coil lanes mix on the same shelf, and an elevator platform carries every item to the delivery zone instead of dropping it.
One model · 56" wide
Why Sigma
Built to stay below zero
The only kiosk that freezes
A true freezer down to −25 °C (−13 °F) for ice cream, frozen meals and ice.
Dual motor lanes
Conveyor belt and coil on the same shelf.
Zero drop delivery
An elevator platform carries every item down.
Anti ant isolation
A sealed, insulated food bay.
Spec sheet
| Spec | Sigma Frozen |
|---|---|
| Dimensions (H×W×D) | 78" × 56" × 37.5" |
| Units on board | 400 to 700 |
| Selections | 54 |
| Screen | 21.5" Full HD |
| Shelves | 7 adjustable |
| Lane types | Conveyor and spiral, mixed per shelf |
| Cabinet temperature | Down to −25 °C as standard |
| Weight | 926 lbs |
| Height with topper | 93" — removable |
| Power | 110 V · 60 Hz · 15 A dedicated |
| Connectivity | Cellular, third-party plan |
| Payment platform | Nayax integrated — merchant device not included |
| See the machine |
Models
